The Lumberyard Food Srvice!
We will have a selection of local and regional craft beer on draft
1. Are Teeth Bones? - Hazy IPA - 6.0% ABV - DSSOLVR Brewing - Asheville, NC
2. Penny Pincher - Lite Lager - 4.0% ABV - Side Hustle Brewing - Hilton Head, SC
3. Hefe-Weizen - Wheat Beer - 5.5% ABV - Olde Hickory Brewing - Hickory, NC
4. Irusu - Japanese Lager - 4.0% ABV - Wiseacre Brewing- Memphis, TN
5. Blue Quencher - Hard Seltzer - 5.0% ABV - Low Tide Brewing - John’s Island, SC
6. Black Widow - Hard Cider - 6.0% ABV - Original Sin Brewing, New York, NY
7. WSS Dragonfruit/Mango - Sour - 5.5% ABV -Destihl Brewing - Normal, IL
8. Mortal Wombat - IPA - 7.1% ABV - Liability Brewing - Greenville, SC
9. Turu' Lu - Irish Red Ale - 5.0% ABV - Low Tide Brewing - Johns Island, SC
10. Kentucky Bourbon - Barrel Aged Ale - 8.2% ABV - Lexington Brewing - Lexington, KY
11. Doc's Hard Apple - Hard Cider - 5.0% ABV - Warwick Valley Brewing -Warwick, NY
12. Dynamite Brown - Brown Ale - 6.0% ABV - Savannah River Brewing - Augusta, GA
13. SOB Oatmeal Stout - Oatmeal Stout - 6.0% ABV - Sumter Original Brewing- Sumter, SC
14. Pisgah Tripel - Belgian Tripel- 9.1% ABV - Pisgah Brewing - Black Mountain, NC
15. Coffee is for ClosersI- Porter - 6.0% ABV - Fullsteam Brewing, Durham, NC
16. Aloha Beaches - Pineapple Wheat - 5.5% ABV - Low Tide Brewing - Johns Island, SC
We will offer a variety of locally sourced wine and other specialty wines.
Local - South Bend Winery, Greenwood, SC
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